Gir

Pure, traditional and rooted in the heritage of the Gir cow.

Discover the honest richness of Earth & We Gir Cow Ghee. Inspired by the Gir, one of India’s best-known indigenous cow breeds, this ghee celebrates the golden colour, comforting aroma and buttery depth that make traditional ghee a cornerstone of Indian kitchens.

Whether it is stirred into warm dal, spooned over fresh rotis or used in festive recipes, it brings a familiar warmth and depth to everyday food rituals.

What makes it special

• Gir cow heritage: Made with ghee from the milk of Gir cows, an indigenous breed long associated with traditional Indian dairy.
• Rich golden character: Valued for its natural colour, buttery aroma and satisfying flavour.
• A versatile kitchen essential: Suitable for tadka, dal, khichdi, rotis, parathas, sweets and special-occasion recipes.
• Everyday tradition: A thoughtful choice for families who enjoy traditional ingredients in daily meals.

The Earth & We philosophy: Thoughtful ingredients, transparent product information and a deeper appreciation of traditional foods.

Please refer to the ingredient list, allergen declaration, serving guidance and verified product specifications on the final label before consumption.